Doctor Who Shortbrehd -

Cream the softened butter and caster sugar together in a large bowl until the mixture is pale and fluffy. Stir in the vanilla extract.

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Preheat your oven to 170°C (150°C fan/Gas Mark 3). Roll the dough out on a lightly floured surface to a thickness of about 5mm. Use your Doctor Who cookie cutters to stamp out your shapes and place them onto a baking tray lined with parchment paper. Cream the softened butter and caster sugar together

Baking Through Time and Space: The Ultimate Guide to Doctor Who Shortbread Doctor Who shortbread biscuits Preheat your oven to 170°C (150°C fan/Gas Mark 3)

After cutting your shapes, put the tray in the fridge for 15 minutes before baking. This prevents "TARDIS spread," keeping your shapes crisp.